| Our cakes are made to order to takeaway or enjoy here as part of a celebration event. Size is no object, and for any specific tastes just let us know. |
 | MILLEFOGLIE Made of layers of puff pastry and Chantilly cream. |
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 | ZUPPA INGLESE Layers of liqueur-soaked sponge, chocolate chips, chocolate & vanilla confectioners custard, all covered in whipped cream. |
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 | GIANDUIA Chocolate & Baileys sponge layered with milk chocolate & hazelnut mousse. |
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 | MIMOSA A dome of liqueur-soaked sponge "pebbles" & chocolate chips all held together with Chantilly cream. |
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 | TORTA DI FRUTTA Sponge soaked in either fruit juice or liqueur, layered with confectioners custard & covered in fruit.
PRICES: All the above cakes approx £2.50 per person takeaway, £3.50 eat-in. |
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 | BIGNE (Profiteroles) Bite-size Choux buns filled with confectioners custard - many flavours available - vanilla, white/milk/dark chocolate, coffee, hazelnut, pistachio, mandarin, spiced...let your imagination run wild! Can also be chocolate-covered.
PRICES: 70p each or £15 for 30. |
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CHRISTMAS SPECIALS |
| Why not order an Italian Christmas cake this year? Our lusciously-filled Panettone & Pandoro weigh-in at approx 1.3kg and generously serve 10/12 people. |
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 | PANETTONE FARCITE Panettone Christmas cakes (fruited) layered with flavoured mousse - many flavours available - see BIGNE above. |
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PANDORO FARCITO Pandoro Christmas cakes (non-fruited) layered with flavoured mousse - many flavours available - see BIGNE above. |
| Come to the cafe to see all our other special homemade Christmas sweets available! |
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